BANANA BREAD 

INGRADIENTS :

FLOUR: 500 GM 

SUGAR : 100 GM

SALT: 10GM

MILK POWDER : 25 GM  

GLUTEN : 7 GM 

BREAD IMPROVER: 7 GM 

YEAST: 10GM 

WATER : 230ML 

SMASHED BANANA : 2 PCS 

OIL: 25 ML

PROCESSS OF MKING:

1. SABSE PAHLE STAND MIXER ME WATER , SUGAR , SALT , YEAST KO DAALKER MEDIUM SPEED ME  HOOK KA USEE KERKE MIX KRENGE .

2. AB FLOUR,GLUTEN , BEAD IMPROVER ,  MILK POWDER , SMASHED BANANA KO DAALKER MEDIUM SE HIGH SPEED PE MIX KARENGE.

3. AB JAB DOUGH EAKDAM SMOOTH HO JAYE TO OIL DAALKER 2 MINUTES TAK MIX KARE , OIL HAMESHA KISI BHI BREAD KO BANANE ME SABSE LAST ME ADD KARE .

4. AB DOUGH KO MIXER SE NIKAL KE 5 MINUTESS COVER KERKE REST DE .

5. AB APNE MOULD KE HISAB SE DOUGH KO FOULD KERKE , GREESED KIYE HUYE MOULD MEE DALE .

6. AB DOUGH KO PROFFING HONE KE LIYE RAKH DE , JAB DOUGH MOULD SE THODA NEECHE HE RAHE TO PREHEATED OVEN ME 200 DEGREE PE 30 SE 35 MINUTES BAKE KARE .

NOTE: BAKING QUANTITY PE TIMIMG DEPEND KERTA HI AGER AGER SIRF 1 YA 2 PIECE BANAA RAHE HAI TO JALDI BAKE HO JAYEGA.

THANKS FOR VISITING.