WHOLE WHEAT COOKIES

Recipe
Flour:-                           600 gm
Fat/butter:-                   500 gm
Vanilla essence :-        10 ml
Atta ( wheat flour):-   400 gm
Icing sugar :-                550 gm
Baking powder:-         1Tsp
Baking soda:-               ½ tsp
Milk:-                            As required

Process of making:- 

Step1:- Mix the butter with icing sugar.
Step2:- Now add all rest ingredients.
Step3:- Add milk as required and make a smooth dough.
Step4:- Make a ball of the dough and push from upside.
Step5:- Put them in a clean tray and bake in preheated oven at 165⁰c for 15 to 20  minutes..

                    

Whole wheat cookies



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